Side Dishes
Cook With Dana
Cook With Dana
![Me visiting New York 5 years ago vs. this past summer! So much has changed since then. I went to NY when I just graduated college and was introduced to the food scene for the first time ever thanks to my dear friend, Tina (hi girl!). Then, I went back this past summer and fell in love again with the food. I think New York does a modern take of asian food very well (doesn’t compromise the original flavors). Don’t get me wrong, there’s very tasty authentic food for really cheap too! One of my favorites is May Wah Fast Food in Chinatown where they serve delicious Taiwanese chicken rice for $6.50!
Check out my new blog post of the best places to eat in NY (in my opinion of course!!) [https://cookwithdana.com/best-places-to-eat-in-new-york/]
If you’re local to NY/visiting and tried one of the restaurants, send me a photo! I love to see and live vicariously through u.
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#newyorkfood #bestplacestoeat #restaurants #asianfood #delicious](https://cookwithdana.com/wp-content/plugins/instagram-feed/img/placeholder.png)