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    Cook With Dana ยป Recipes ยป Recipes

    Asian Side Dishes

    Try these delicious Asian Side Dishes that perfectly complement your main dishes. You can either eat them by itself or serve with noodles or rice.

    Looking for the perfect side that complements any meal? Try Soy Cured Egg Yolks, Chinese Jalapeno Garlic Sauce, and this Golden Egg Fried Rice for a full feast!

    • Sliced silken tofu in a spicy, savory Korean sauce with green onions and sesame seeds served in a glass bowl.
      Korean Spicy Marinated Tofu
    • A plate of cooked bokchoy with pieces of mushroom and minced pork drenched in garlic sauce.
      Bok Choy with Oyster Sauce
    • A plate of peeled Carrot salad mixed with red onion, and sprinkled with chopped dill.
      Carrot Ribbon Salad from Tik Tok
    • Plate of spicy garlic eggplant garnished with Thai chili, green onions, and sesame seeds beside a bowl of white rice.
      Chinese Eggplant with Garlic Sauce
    • Korean Braised Tofu garnished with sesame seeds and green onions served on a rectangular plate beside a bowl of rice.
      Korean Braised Tofu (Dubu Jorim)
    • Shrimp with chopped parsley in olive oil served with sourdough bread.
      One Pan Spanish Garlic Shrimp
    • A bowl of Soy Cured Egg Yolks.
      Soy Cured Egg Yolks
    • Yaki Onigiri (Grilled Rice Balls) on a plate.
      Yaki Onigiri (Grilled Rice Balls)
    • Shrimp dumpling in a bamboo basket with chili oil.
      Har Gow (่ฆ้คƒ) – Shrimp Dumplings
    • Chinese Steamed pork with preserved vegetables and a egg on top.
      Chinese Steamed Pork Patty With Preserved Vegetables
    • Golden fried rice with green onions and chinese sausage on a plate.
      Golden Fried Rice (้ป„้‡‘็‚’้ฅญ)
    • Sushi grade salmon sliced thinly on bed of sushi rice with cucumbers and lemon.
      How to Make Salmon Sashimi
    • Chinese char siu with scrambled eggs.
      Chinese Scrambled Eggs with BBQ Pork
    • Salmon nigiri with spicy crab avocado slices, green onions and spicy red sauce.
      Spicy Salmon Sushi with Crab
    • A plate of grilled pork belly with lettuce and kimchi on the side.
      Korean Pork Belly BBQ (Samgyeopsal)
    • Stir fried cabbage with vermicelli noodles, chili oil.
      Chinese Cabbage Stir-Fry
    • Stir fried rice cakes with boy choy, minced pork, cabbage and onions.
      Shanghai Rice Cakes
    • Stuffed Chinese eggplant with pork and shrimp filling garnished with minced garlic on a plate.
      Chinese Stuffed Eggplant
    • Shrimp paste stuffed tofu with green onions and soft tofu.
      Chinese Stuffed Tofu – Hakka Style
    • Shrimp and egg stir fry with green onions and chives.
      Shrimp and Egg Stir Fry
    • Sliced tofu with spicy kimchi, seaweed and green onions.
      Dubu Kimchi (15 Minute Meal!)
    • A bowl of rice with lotus root cakes in tender pork filling.
      Lotus Root Cakes
    • Hijiki salad with sesame dressing, tofu arugula and spring mix.
      Hijiki Seaweed Salad with Sesame Dressing
    • A plate of steamed eggplant over rice with garlic, green onions, red bell pepper, and soy sauce.
      Steamed Chinese Eggplant with Garlic
    • A bowl of rice topped with egg, jalapeรฑos, and garlic sauce.
      Jalapeno & Garlic Sauce – Grandma’s Recipe
    • Chinese stuffed peppers and jalapenos with minced pork and shrimp on a plate.
      Chinese Stuffed Peppers
    • A bowl full of hot and sour soup.
      Authentic Hot And Sour Soup
    • A bowl of Mung Bean Jelly Noodles.
      Mung Bean Jelly Noodles
    • Omelette topped with grave and sliced green onions.
      Omurice Sauce (Demi-Glace)
    • Woodear mushrooms with cucumbers, peppers on a white bowl.
      Wood Ear Mushroom Salad
    • Lotus roots with chili oil and cilantro on top.
      Spicy Lotus Roots
    • A plate of stir fried Chinese green beans with pork on a white plate.
      Stir Fried Chinese Green Beans
    • Japchae potstickers or dumplings on a white plate fried to golden brown.
      Japchae Potstickers
    • Crab omelette with shrimp and chives on top in a pancake form on a white plate.
      Korean Crab Jeon (Omelette)
    • Crab rangoon with sweet & sour sauce.
      Easy Crab Rangoon

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    An Asian girl in a kitchen.
    about me

    Hi there, I'm Dana and I create Asian recipes that are yummy and easy for everyone to make! I hope my food reminds you of a little taste of home.

    More about me โ†’

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    Popular Recipes

    • Creamy chicken on top of white rice on a grey plate with a spoon.
      One Pot Creamy Garlic Chicken
    • A plate of stir-fried beef garnished with green onions and red chili topped on white rice.
      Spicy Stir-Fried Beef (Previous Name: Mongolian Beef)
    • A plate of chicken with curry sauce and rice.
      Japanese Curry Sauce
    • Mango float dessert with cream, graham cracker, and ripe yellow mangoes.
      Filipino Mango Float
    • A dish of beef and rice finished with cooked beef slices and green onions.
      Easy One Pot Beef and Rice
    • Scooping Oyakodon with a paddle.
      One Pot Oyakodon (Made in Rice Cooker)

    Featured Recipes

    • Korean Braised Tofu garnished with sesame seeds and green onions served on a rectangular plate beside a bowl of rice.
      Korean Braised Tofu (Dubu Jorim)
    • Plate of spicy garlic eggplant garnished with Thai chili, green onions, and sesame seeds beside a bowl of white rice.
      Chinese Eggplant with Garlic Sauce
    • Charred Korean beef short ribs on a white plate.
      Korean Short Ribs in the Air Fryer
    • A plate of kimchi fried rice garnished with fried egg, green onions, and sesame seeds.
      Easy Kimchi Fried Rice – 15 minutes
    • A plate of noodles with celery, carrot, cabbage, onion, shrimp and pork with lime.
      Filipino Pancit
    • A bowl of udon noodles with fish cakes green onions and tempura shrimp on the side.
      Easy Udon Soup

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